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Category: Agricultural and Food Science

Agricultural and Food Science

Determining Various Viral Sequences Associated with the Genome of Date Palm (Phoenix dactylifera L.) Using RNA-Seq Data Analysis

EditorDecember 1, 2023

This episode aims to reveal viruses in product tissues of date palms by developing a particular bioinformatics system. The study…

Agricultural and Food Science

Ambient Air Quality on the Lower Eastern Shore of Maryland: Impact of Poultry Farms

EditorDecember 1, 2023

We report atmosphere atmospheric liquid data collected from sites familiar Princess Anne, Somerset County, and near Pocomoke City, Worcester County,…

Agricultural and Food Science

Determination of Farm level Technical Efficiency and Yield Gap of Paddy Production in Andhra Pradesh, India: An Empirical Approach

EditorDecember 1, 2023

This unit evaluates the farm level technical adeptness and yield gap of paddy production in Andhra Pradesh, India. Farm effectiveness…

Agricultural and Food Science

Food Processing Sector in India and Its Role in Livelihood Generation

EditorNovember 2, 2023

The book affiliate intends to present the current scenario of meal processing sector in India accompanying special devote effort to…

Agricultural and Food Science

Noteworthy of Rumen Microbial Degradation of Defatted Oilseeds Incubated in a Consecutive Batch Culture (CBC) System

EditorNovember 2, 2023

Fat has an main role in contemplative diet. It can be utilised as energy beginning, although maybe reduce the development…

Agricultural and Food Science

Ultrasonic-assisted Extraction of Bioactive Chlorogenic Acid from Heilong48 Soybean Variety: Parametric Optimization and Evaluation of Physicochemical and Bioactive Properties

EditorNovember 2, 2023

This study aims to evaluate the physicochemical and bioactive features of the heilong48 soybean (HS) sort and improve fast-assisted distillation…

Agricultural and Food Science

Traditional Meat Products of the North Eastern Region of India: Scope and Opportunities

EditorNovember 2, 2023

The unit explores the significance and variety of traditional meat produce across various regions in Northeast India. It focal points…

Agricultural and Food Science

Quality Attributes in Nanche (Byrsonima crassifolia L.) Fruits from Guerrero and Chiapas, Mexico: Characterization and Propertics

EditorNovember 2, 2023

The objective search out analyze the quality signs of nanche (Byrsonima crassifolia, L.) fruits from Guerrero and Chiapas, Mexico. The…

Agricultural and Food Science

Performance Evaluation of Drip Irrigation: A Case Study of Agri-parks in Gauteng Province, South Africa

EditorNovember 1, 2023

The objective of the study search out assess the condition and depiction efficiency of drop irrigation systems as constituent a…

Agricultural and Food Science

Enhancing Soil Microbial Communities in Sudan Savanna: Exploring the Impact of Cow Dung and Inorganic Fertilizer on Actinomycetes Population in Alfisol

EditorNovember 1, 2023

The experiment was transported to examine the actenomycetal cultures under Dung and Inorganic Fertilizers in the Soil. . Cow Dung…

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